Author:
Selection of recipes of Ignasi Domènech (Manresa 1874 - Barcelona 1956), the great master of traditional Catalan cuisine. The Ignasi Domènech Gastronomic Archive has produced an extensive selection of roasts, stews, hunting and poultry.
Publisher:
Cossetània Edicions
128 pages 15,5 x 23,2 cm Paperback
Publishing date :
1/4/2000
ISBN:
978-84-89890-58-7